News Release
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(North Bay, October 15, 2014) – Greening Nipissing will be hosting its annual Harvest Dinner Fundraiser on October 24, 2014 at the Elk’s Lodge.
Join Greening Nipissing for this fabulous dinner catered by Chef Tanya Cross from Artisan Food Co. (Callander) using fresh product from Orchard’s Fresh Food Market (North Bay). The event will have live music, a DJ, dancing, a cash bar and cake by Opera Bakery Café (North Bay).
“This event is one of our annual fundraisers that really help Greening Nipissing with its different projects throughout the year” said Gemma Victor, Greening Nipissing Board of Directors President. “Greening Nipissing really depends on annual fundraisers and donations” says Victor. “This will be an amazing evening and we have received so many great items for the Silent Auction, that I am sure there is something for everyone!”
Tickets: $50 for adults (includes a $25 Charitable Tax Receipt)
$20 for students & children under 6 free.
Cocktails are at 6:00pm with dinner at 6:30pm.
The event is being held at the Elk’s Lodge, 325 Elk’s Lane.
For further information or to see the list of silent auction items, visit https://www.facebook.com/greeningnipissing
Greening Nipissing Ecologisation Nipissing is a not-for-profit organization and registered charity with Canada Revenue Agency with a mandate to identify environmental health issues and priorities in the Nipissing district and prepare and implement a strategy to address those issues in partnership with local organizations.
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