Let's Eat

"We have a couple of picnic tables outside, and we are able to bring two of our restaurant tables outside as well, so we once again have a way for people to eat here, safely social distanced."

"I'll invest in higher quality ingredients and not bother paying to put our name on the pizza boxes. Why pay for ink when I could put it back into the food?"

"We wanted to bring Sturgeon Falls quality fries to the city, and from the feedback we're getting, we feel we're getting there if we're not already there."

They're doing curbside pick-up service and have added delivery to their repertoire, saying "If you want a sandwich, we deliver it. If you want our famous bread we deliver it. if you want one of our signature soups or cakes, we'll deliver it."

"...Customers have said that they are looking to keep their cooking interesting, especially while they have been staying home due to the COVID pandemic..."

"I just want to say I'm super-proud of the team. I need to give a shout out to them for what they're doing. It's a stressful time to work, and they deserve a lot of credit."

"It was adapt or die. I just started making soups - lots and lots of soups."