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In-shell hazelnuts recalled due to Salmonella contamination

Canadian Food Inspection Agency News Release ********************** OTTAWA – The Canadian Food Inspection Agency (CFIA) and Loblaws Companies Ltd.
Canadian Food Inspection Agency
News Release

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OTTAWA – The Canadian Food Inspection Agency (CFIA) and Loblaws Companies Ltd. are warning the public not to consume the in-shell filberts (hazelnuts) described below because the product may be contaminated with Salmonella.

The affected filberts, product of USA, were sold in 454 g bags bearing UPC 7 75636 10004 1 and in bulk bins.

This product was distributed nationally in Loblaws banners - Real Canadian Super Store, Fortinos, Freshmart, Loblaws, No Frills, Valu-Mart, Your Independent Grocer, Zehrs, Dominion, Red & White, Save Easy, Cash and Carry, Real Canadian Wholesale Club, AXEP, Group Distribution, Intermarché, Maxi & Cie, Maxi, Presto, Club Entrepôt, Provigo, Extra Foods, Shop Easy, Super Valu, Westfair.

There have been no reported illnesses associated with the consumption of this product.

Food contaminated with Salmonella may not look or smell spoiled. Consumption of food contaminated with these bacteria may cause salmonellosis, a foodborne illness. In young children, the elderly and people with weakened immune systems, salmonellosis may cause serious and sometimes deadly infections. In otherwise healthy people, salmonellosis may cause short-term symptoms such as high fever, severe headache, vomiting, nausea, abdominal pain and diarrhoea. Long-term complications may include severe arthritis.

The retailer, Loblaws Companies Ltd., Brampton, ON, is voluntarily recalling the affected product from the marketplace. The CFIA is monitoring the effectiveness of the recall.

For more information, consumers and industry can call one of the following numbers:

Loblaw Customer Relations at 1-800-296-2332 or [email protected];

CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).

For information on Salmonella, visit the Food Facts web page at: http://www.inspection.gc.ca/english/fssa/concen/cause/salmonellae.shtml

For information on all food recalls, visit the CFIA's Food Recall Report at: http://active.inspection.gc.ca/eng/corp/recarapp_dbe.asp.

To find out more about receiving recalls by e-mail, and other food safety facts, visit: www.foodsafety.gc.ca. Food and consumer product recalls are also available at http://www.healthycanadians.gc.ca.

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